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TINA CAPUTO
writer. editor. storyteller.
HOW MESCLUN SANK THE ICEBERG
EATINGWELL
Pop the top of a plastic box, grab a big handful of greens and you're a few crunchy bits and a drizzle of dressing away from a delicious, healthy salad. Americans didn't always have it so easy. So how did the wondrous variety of greens at our fingertips today become a $5 billion industry?
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